Pot Roast
Public
Servings: 4-6
Prep. Time: 10 mins
Cook Time: 8 hrs
Prep. Time: 10 mins
Cook Time: 8 hrs
Posted by: Laura
Ingredients:
2 LB Rump Roast
1/2 pkt Dry Onion Soup Mix
1 pkt brown gravy
1/2 C water
1 onion; chopped
4-6 Potatoes
1 LB carrots
Directions:
Place meat, soup mix, and water into crockpot. Cook on low for 3-5 hours.
Add the vegetables. Continue to cook on low for 3 more hours.
OR
Place all ingredients into an lidded oven roasting pan. Cook at 275 degrees for 4-6 hours.